Sunday, October 11, 2026

I have eaten haggis! Three times.

I know. Not a very exciting post. 

Three different "dishes": FULL Scottish Breakfast (there's oatmeal in haggis). Balmoral haggis, which was with a slab of chicken breast on either side to make a "sandwich."
 
And then at the posh restaurant, haggis, neeps, and tatties. Neeps and tatties are turnips and mashed potatoes.

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